M.Sc. in Fishery science and aquaculture

  • Duration
    2 Years
  • Level
  • Programme
  • Study Mode
    Full Time

Course Description

Fisheries Science is a multidisciplinary science, which draws from the disciplines of Oceanography, Marine Biology, Marine Conservation, Ecology, Population Dynamics, Economics, and Management, to attempt to provide an integrated picture of fisheries. In the course curriculum, related topics are covered such as Aquatic Environment and Biodiversity, Environmental Biotechnology, Biotechnology for Cleaner Environment, and Management and Utilization of Wastewater, etc.


The candidate should have completed Bachelor’s Degree in relevant faculty or discipline from a recognized university with Minimum of 55% marks in aggregate. Many colleges conduct Entrance exams for admission to this course.


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